I’ve been a New York Times subscriber for as long as I remember — like magic, every Saturday morning a hefty stack of freshly printed newsprint sheets arrive at my doorstep. I settle in the most comfortable chair in the house (my Muji bean bag) and flip through the sections of the paper — accompanied by a double espresso. Magic aside, I have often wondered how each and every section of the paper comes about in such coordination, when are the last edits sent to print, and how does the paper arrive to each subscriber’s doorstep, rain or shine.
On a Thursday evening, instead of popping into a gallery afterparty, I found myself in in front of a large lit warehouse in Flushing, Queens — it was 10 p.m. and the presses at The New York Times’ printing facility had just begun printing tomorrow’s paper.
Rolls of newsprint paper stacked and stored in a large warehouse. Each roll is 10 miles long and makes 30,000 newspapers
Newsprint rolls are transported by the robotized vehicles
Upstairs, the press towers print almost 250,000 newspapers a day
To print that many newspapers a day massive amounts of ink are stored in large containers and transported to each printing press in metal pipes
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